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Serving size
170.1 g
Amount per serving
Calories
108.39
% Daily Value *
Total Fat 1.63 g
2%
Saturated Fat 0.05 g
0%
Trans Fat 0 g
Cholesterol 86.24 mg
29%
Sodium 2452.29 mg
107%
Total Carbohydrate 15.77 g
6%
Dietary Fiber 0.1 g
0%
Total Sugars 11.57 g
23% †
Protein 10.85 g
22%
Vitamin A 0.07 μg RAE
0%
Vitamin C 3.67 mg
4%
Vitamin D 0 μg
0%
Calcium 37.06 mg
3%
Iron 0.32 mg
2%
Potassium 83.18 mg
2%
Water 11.12 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 11.57g of sugar to your diet and represents 23% of the Daily Value for Added Sugars.
Ingredients: Shrimp 31/40 (Shrimp 31/40); Condiment Ketchup (Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring); Sauce Hot Tapatio; Salsa Pico de Gallo 1/4 in; Juice Lime; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Cilantro
Allergens: Shellfish
All info sourced from Berkeley Dining.